I'm not sure what it says about me, but I can remember meals I had 2 and 3 decades ago, better, even, than who I ate them with and the names of my dates. My first meal at The Arbor, in Orleans, MA, was in the fall of 1978. I had the sweetbreads (thymus gland of a calf), and they were wonderful.


    The restaurant has changed hands several times in the intervening years, but the food is still wonderful. Scott and Lisa Moss are the owners, and Scott is the chef. His menu is creative and varied, with ...   more »